AgTalk Home
AgTalk Home
Search Forums | Classifieds (82) | Skins | Language
You are logged in as a guest. ( logon | register )

Beef tallow
View previous thread :: View next thread
   Forums List -> Kitchen TableMessage format
 
jwal10
Posted 10/27/2024 08:14 (#10940173 - in reply to #10939209)
Subject: RE: Beef tallow


Western Oregon
Anyone render venison fat for tallow? I trim all the fat off. Venison fat is gamey but tallow is not. I use that in my deer sausage sticks. I also make them and loose sausage with 1/4 ground pork. Really good with ground smoked pork added too. I also use venison tallow in my pemmican. I like to add 50% buffalo with elk to make sausage, summer sausage and "beef" stick....James

Edited by jwal10 10/27/2024 08:38
Top of the page Bottom of the page


Jump to forum :
Search this forum
Printer friendly version
E-mail a link to this thread

(Delete cookies)